24 Pcs Silicone Cupcake Egg Tart Cups Muffin Cake Baking Molds - Multicolor
24 Pcs Silicone Cupcake Egg Tart Cups Muffin Cake Baking Molds
Made of silicone, reusable, non stick, non toxic, soft. Suit for oven, microwave, freezer, dishwasher can be used for cupcake, muffin, pizza,Egg Tart, bread, ice, cake, cookie, chocolate, jelly, muffin or pudding.
Use and clean easily.
Makes lunch irresistible: silicone cupcake liners make eating fun by separating veggies, snacks and fruits in a kid's bento lunchbox. Pack a nutritious meal and avoid the processed food rut. Picky eaters love eating healthy meals using these bright, vibrant, rainbow colors! Check out our assorted size and shape options. Mis and match to save: for a limited time, save with your purchase of two or more baking cup combinations!
Premium quality you can trust: our sturdy but flexible, eco friendly, easy release, non stick silicon molds are BPA, PVC and phthalate free, and are made from the highest performance, silicone meeting stringent U.S. FDA and european LFGB food safety standards to safeguard your family's health! No chemical coatings, no fillers, pinch test passed!
Specifications and dimensions: each standard size round individual mold measures 2.7 in, dia, top x 1.25 in. tall, and 1.8 in, dia, bottom. Each 24 pack comes in six fun, vibrant colors pink, orange, yellow, green, blue and purple two cups in each color, packaged in a durable, clear storage jar with a screw top lid. Temperature safe from negative 40 F to 230 F. microwave, oven, refrigerator, freezer and dishwasher safe.
Multipurpose versatility: great for cooking eggs, baking muffins, cupcakes, and breads, preparing frozen treats, desserts on a baking sheet, candy making. perfect holder for sorting small items. fun for a birthday or holiday party, baby shower, or wedding! Use to prepare recipes for breakfast, lunch, dinner, snack or mealtime spread. Replace your paper cake cups, muffin pan or tin, with our environmentally safe alternative. Imagine this space saver in your kitchen baking supplies pantry!
1. Thoroughly wash your cups before using.
2. Place cups evenly on baking sheet. No muffin pan or spray required.
3. Fill and bake according to the recipe.
4. Allow baked goods to cool before removal.
5. To release, gently press side and base while turning.
6. Place your cups securely in the top rack of the dishwasher or hand wash to clean.
Tips: keep away from direct exposure to flame and sharp objects.
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